NATIONAL N-DIPLOMA (N4–N6)

Financial Management

What you should know

Once you complete this programme you will be able to apply accounting and numeracy skills to enter an accounting occupation directly and be able to deal with all procedures such as to understand accounting and management principles to have the acquired knowledge and skills of accounting systems generally used by business enterprises, also to have the knowledge and skills of all administrative accounting tasks.

Requirements

Grade 12 National Senior Certificate. Accounting Grade 12 will assist with this programme and is recommended

Duration

3 Years (18 months theory and 18 months practical work experience)

Career Opportunities

• Financial Assistant
• Cost Account Assistant
• Entrepreneur
• Banking Clerk
• Financial Services

Campus

Click here to view at which campuses this course is offered

What subjects will I be taking?

FIRST YEAR

FIRST SEMESTER – N4

Financial Accounting

Financial Accounting studies the basic accounting principles and its contra accounts. Students will have the skills to enter data from the journal to general ledger, cashbook and bank reconciliation. How to do the books of different organisations will be covered e.g. partnerships, public and private companies, corporations, etc.

Computerised Financial Systems

This subject provides the student with the necessary background to do Pastel Accounting and Pastel Payroll. The subject is presented in a practical and accessible manner.

Management Communication

Studies the different disciplines of communication, motivation and self-image as tools in the organisation. Practical activities are included, especially the writing of business communication documents. This subject also studies the theory behind advertising, the communication tool for marketing, with emphasis on the role it plays in marketing strategies of an organisation.

Entrepreneurship & Business Management

Entrepreneurship and Business Management studies the different aspects of starting your own business. It provides basic knowledge of how to draw up a business plan and all the necessary aspects needed for a business plan.

SECOND SEMESTER – N5

Financial Accounting

Financial Accounting studies the basic accounting principles and its contra accounts. Students will have the skills to enter data from the journal to general ledger, cashbook and bank reconciliation. How to do the books of different organisations will be covered e.g. partnerships, public and private companies, corporations, etc.

Computerised Financial Systems

This subject provides the student with the necessary background to do Pastel Accounting and Pastel Payroll. The subject is presented in a practical and accessible manner.

Cost & Management Accounting

A field of study that empowers students with the knowledge to report to the management of a business on the profitability of a specific product or department.

Entrepreneurship & Business Management

Entrepreneurship and Business Management studies the different aspects of starting your own business. It provides basic knowledge of how to draw up a business plan and all the necessary aspects needed for a business plan.

SECOND YEAR

FIRST SEMESTER – N6

Financial Accounting

Financial Accounting studies the basic accounting principles and its contra accounts. Students will have the skills to enter data from the journal to general ledger, cashbook and bank reconciliation. How to do the books of different organisations will be covered e.g. partnerships, public and private companies, corporations, etc.

Computerised Financial Systems

This subject provides the student with the necessary background to do Pastel Accounting and Pastel Payroll. The subject is presented in a practical and accessible manner.

Cost & Management Accounting

A field of study that empowers students with the knowledge to report to the management of a business on the profitability of a specific product or department.

Income Tax

Income Tax provides students with the necessary skills to understand the different types of taxation and how the calculations are done.